Vegan Mock Beef Teriyaki

Total Time: 25 Minutes | Prep Time: 15 Minutes | Cook Time: 10 Minutes | Servings: 5

Ingredients
1/2 lb of Beyond Meat ground beef
2 tbsps of reduced sodium soy sauce
1 tsp of ginger powder
Optional
5 small skewers

Directions
1. Combine all ingredients inside a bowl and mix well. Let sit for 10 minutes.

2. Heat a large frying pan to medium high heat.

3. Form 5 tenders out of mixture and cook for approximately 10 minutes, flipping each side occasionally.

4. Remove from pan and let cool. Optional: To serve, place skewer in the center of each tender.

5. Serve immediately.