Total Time: 10 Minutes | Prep Time: 10 Minutes | Servings: 1
1 tsp of agave
2 slices of ciabatta bread
1. Toast ciabatta bread.
2. Cut open avocado and remove skin and pit. Mash avocado in a bowl.
3. Once toast is done, add avocado to pieces equally.
4. Drizzle with agave.