Creamy Peach Overnight Oats

Total Time: 4 hours and 10 Minutes | Prep Time: 10 Minutes | Passive Time: 4 hours | Servings: 1

Ingredients
1/2 cup of rolled oats
1 cup of frozen peaches
1/2 tsp of vanilla extract
1 tbsp of maple syrup
1 cup of oat milk
Optional for garnish
Fresh peaches
Vegan granola

Directions
1. Add rolled oats, frozen peaches, vanilla extract, maple syrup and oat milk to a blender.  Puree until smooth.

2. Add to a container, cover and refrigerate for at least 4 hours or overnight.  

3. When ready to serve, garnish with fresh peaches and vegan granola.  Serve and enjoy!