Fried Avocado

Total Time: 20 Minutes | Prep Time: 10 Minutes | Cook Time: 10 Minutes | Servings: 1

Ingredients
1 avocado
1/2 cup of panko
1 tsp of paprika
1 tsp of black pepper

Directions
1. In a large bowl mix panko, paprika, and black pepper.

2. Remove avocado skin and pit. Slice avocado into wedges.

3. Coat avocado slices with panko mixture.

4. Fry avocado for 3 minutes per side on medium heat, or until coating is golden brown on all sides.

5. Serve immediately and enjoy!