How To Make Cold Brew Coffee In A French Press

Cold Brew with Oat Milk

Total Time: 8 Hours and 10 Minutes | Prep Time: 10 Minutes | Passive Time: 8 Hours | Servings: 1

Ingredients
10 oz of water
1 tbsp of ground dark roasted coffee
1/3 cup of oat milk
1 tbsp of maple syrup

Directions
1. Add 1 tbsp of ground dark roasted coffee and 10 oz of water to a french press.

2. Cover with the top of french press and refrigerate for 8-10 hours.

3. When ready to drink, strain the coffee by pushing the plunger down and pour coffee into a mug.

4. Add 1/3 cup of oat milk and 1 tbsp of maple syrup to coffee and stir. For sweeter coffee, add maple syrup to taste.

5. Serve and enjoy!