Jackfruit Pot Roast (Vegan)

Total Time: 1 Hour and 10 Minutes | Prep Time: 10 Minutes | Cook Time: 1 Hour | Servings: 5

Ingredients
2 cups of vegetable broth
15 oz of jackfruit
5 red potatoes
3 carrots
1 tbsp of ground thyme
1 tbsp of dried rosemary
1 tbsp of black pepper
2 tbsps of reduced sodium soy sauce
1/2 tsp of liquid smoke

Directions
1. Preheat oven to 400F.

2. Slice red potatoes and carrots. Set aside.

3. In a large glass bowl, add vegetable broth, jackfruit, red potatoes, carrots, rosemary, thyme and black pepper. Mix well.

4. Pour in soy sauce and liquid smoke. Mix well.

5. Bake for 1 hour, or until all excess liquid has evaporated. Remove from oven and stir every 20 minutes.

6. Remove for over and let cool. Serve and enjoy.