Total Time: 40 Minutes | Prep Time: 10 Minutes | Cook Time 30 Minutes | Servings: 8
1 cup of whole wheat flour
1 cup of cocoa powder
2 cups of unsweetened vanilla almond milk
1/2 cup of baking stevia
1 tbsp of baking powder
1 tsp of baking soda
1. Preheat oven to 350 F and grease a square baking sheet.
2. Combine all ingredients into a large mixing bowl and mix well.
3. Pour batter evenly into pan.
4. Bake for 30 minutes or until brownies are completely cooked through.
5. Let cool and serve.