Vegan Cajun Pasta with Beyond Meat Sausage

Total Time: 50 Minutes | Prep Time: 10 Minutes | Cook Time: 40 Minutes | Servings: 5

Ingredients
8 oz of chickpea pasta
50 oz of tomato sauce
4 Beyond Meat hot Italian sausages
4 shallots
2 petite bell peppers
2 serano peppers
2 cloves of garlic

Directions
1. Bring a large pot of water to a boil. Add chickpea pasta and let cook for 20 minutes, or until done to your liking.

2. Mince garlic and dice shallots, bell peppers and seranos. Slice Beyond Meat sausage into thin rounds.

3. Add vegetables, sausage and tomato sauce to a large sauce pot. Bring to a boil and let simmer for 40 minutes.

4. In a large bowl, combine pasta and sauce. Mix well and serve.