3 Ingredient Vegan Carrot Bacon

Total Time: 45 Minutes Prep Time: 15 Minutes Cook Time: 30 Minutes Servings: 1-2

Ingredients
2 large carrots
1 tbsp of maple syrup
1/4 cup of reduced sodium soy sauce

Directions

1. Preheat oven to 350F.

2. Peel and cut carrots into thin, strip like pieces.

3. In a shallow glass bowl, add maple syrup and soy sauce. Whisk together.

4. Add carrot strips to marinade and coat well. Let sit for 10 minutes.

5. Line a baking sheet with parchment paper and spread out carrot bacon strips on a baking tray. Bake for 30 minutes. Flip carrot bacon after 15 minutes.

6. Let cool and serve.