Join The Wait List

What kind of cook are you?

Take the quiz to see what's your cooking superpower and where you excel in the kitchen
Take The Quiz

Vegan Pumpkin Butter Recipe

Vegan Pumpkin Butter Recipe

Total Time: 1 Hour | Prep Time: 10 Minutes | Cook Time: 50 Minutes | Servings: 10

2 cups of fresh pumpkin
1 tbsp of brown sugar stevia
1 tsp of cinnamon
1/4 tsp of nutmeg
1/4 tsp of cloves
1/2 cup of coconut milk

1. Preheat oven to 400F.

2. Add 2 cups of fresh pumpkin (sliced into chunks) into a baking dish. Drizzle with a small amount of oil.

3. Bake for 40 minutes or until pumpkin has fully softened. Remove from oven and let cool.

4. Add pumpkin chunks to a blender and sprinkle with brown sugar stevia, cinnamon, nutmeg, and cloves. Pour in coconut milk.

5. Blend until smooth.

6. Use a topping for toast, bagels or your favorite breakfast treats.


Make Cooking Dinner So Much Easier

In this free e-cookbook, get 30 easy vegan dinner ideas that make cooking quick and easy without sacrificing on taste.