Veggie Stuffed Avocados with Agave Drizzle

Total Time: 10 Minutes | Prep Time: 10 Minutes | Servings: 2

Ingredients
1 tbsp of agave nectar
1 drop of hot sauce
1 avocado
1 campari tomato
1 tsp of diced red onion

Directions
1. To make agave sauce, add 1 tbsp of agave nectar and hot sauce to a small bowl. Mix well and set aside.

2. Slice 1 avocado in half, removing pit. Dice tomato and red onion, and add to avocado.

3. Drizzle with agave sauce.

4. Serve and enjoy!